Tomato SKVORETS

Tomato SKVORETS is an early-maturing determinate hybrid with pink flat-round fruits weighing 250–350 grams. The plant is low-growing, reaching a height of 0.5–0.6 meters, with short internodes and forms the first flower cluster above the 5th–7th leaf, subsequent clusters every 1–2 leaves. Fruits have dense flesh, no green spot at the base, and slightly ribbed surface with full shoulders at the peduncle. The taste qualities of the tomato are high, and the fruits exhibit high resistance to cracking.

The hybrid is recommended for cultivation both in open ground and in greenhouses, with mandatory support and partial pinching. The period from germination to fruiting onset is 95–105 days. To achieve maximum yield—12–14 kg per square meter in open ground and 16–18 kg in greenhouses—regular watering and feeding with complex mineral fertilizers during the vegetative period are required.

SKVORETS has high resistance to several diseases, including blossom end rot, root rot, brown spot, tomato mosaic virus, bacterial leaf spot, and bacterial wilting. However, the hybrid is susceptible to late blight and alternaria, therefore, regular spraying with biofungicides for disease prevention is recommended. Growing from seedlings and using complex fertilizers contribute to successful plant development and high-quality yield.