Plumola

Tomato Plumola is a high-yielding and disease-resistant variety suitable for cultivation in various climatic conditions, including open fields and greenhouses. This variety is distinguished by its stable yield and large fruits, making it one of the most popular among gardeners. Plumola seeds provide high-quality, early harvests with good taste characteristics.

The fruits of tomato Plumola have a plum-like shape and weigh approximately 100–110 grams; they are arranged in clusters and have a deep red color both inside and out. The flesh is firm and retains its shape throughout the entire growing season, making them convenient for various uses. The plant is strong and open, promoting abundant early harvests.

This hybrid, developed by the Dutch company Rijk Zwaan and supplied from Turkey, has a unique feature — dark red flesh even before the fruits are fully ripe. Due to its qualities and appearance, Plumola tomatoes are in demand on the market, including in Russia, where Turkish tomatoes of this variety are actively exported.