Tomato Pamella

PAMELLA is a determinate tomato hybrid designed for early fruit production in medium-latitude plastic greenhouses and in open ground in southern regions. Plants reach a height of 110-130 cm, and the first truss forms after the seventh leaf. The hybrid enters fruiting 90-95 days after germination, allowing for an early harvest. Each truss bears up to 8 fruits, each weighing 150-200 grams. Tomatoes have an attractive appearance: intense and uniform red color, smooth and beautiful round shape.

PAMELLA fruits have an excellent taste due to the optimal balance of sugars and organic acids. They are firm, which ensures good set even under unfavorable growing conditions and a wide temperature range. The hybrid is genetically resistant to fruit cracking and complex diseases, significantly simplifying care and improving crop quality. Thanks to the dense fruit structure, tomatoes withstand transportation well, preserving their marketable qualities.

The yield of this hybrid is 20-22 kg per square meter, making it a profitable choice for commercial cultivation. PAMELLA adapts well to various cultivation conditions, allowing successful growing both in greenhouses and open ground. This hybrid combines high productivity, disease resistance, and excellent taste, making it popular among farmers and gardeners.