YELLOW BANANA

Yellow Banana Tomato is an original variety with bright yellow, elongated fruits that resemble miniature bananas in appearance. The fruits have excellent taste, a juicy texture, and are rich in vitamins, making them an excellent choice for fresh consumption, salads, pasta, ketchup, and preservation. The weight of one fruit is about 120 grams, and the taste rating of the variety is high.

This variety belongs to indeterminate crops, with plant height reaching 2-3 meters, therefore support and plant shaping are necessary for successful cultivation. Yellow Banana is mid-late maturing, with a fruit ripening period of 108 to 130 days after emergence. The plant is resistant to major tomato diseases and drought-tolerant, which simplifies care and reduces the frequency of watering requirements.

Yellow Banana Tomato can be grown both as seedlings and without seedlings, in greenhouses or in open ground in warm regions. The plants are compact and moderately branched, which promotes good ventilation and reduces the risk of disease. Care for the plants is standard and generally applicable for the growing region, making this variety accessible to both experienced and novice gardeners.