Tomato DONATELLO

Tomato Donatello is an indeterminate large-fruited hybrid with early ripening — fruits are ready for harvest 55-60 days after planting. The plant has medium growth vigor with a strong root system, ensuring its adaptability and low maintenance requirements. Donatello is recommended for greenhouse cultivation, forming 8-10 trusses, each bearing 4-6 fruits. Fruits are round, deep pink in color without green spots, uniform in size and shape, weighing 220-250 grams.

This hybrid is characterized by high storability and transportability, making it ideal for commercial cultivation and sales. Donatello tomatoes have excellent flavor and resistance to cracking, preserving their attractiveness and quality during storage and transport. Thanks to stable fruit set even under adverse conditions, this variety ensures a consistent and abundant yield.

A special advantage of Tomato Donatello is its high resistance to major diseases, such as verticillium and fusarium wilt, tomato mosaic virus, and nematodes. This makes the variety a reliable choice for gardeners and farmers aiming to achieve a high-quality harvest with minimal losses. Tomatoes are suitable for both fresh consumption and processing, expanding their culinary applications.