Tomato CHAKRA

Tomato Chakra F1 is a medium-late, indeterminate hybrid intended for industrial cultivation both in protected ground and open fields. The plant exhibits a vegetative growth type with good leafiness and simple inflorescences, bearing 15 to 18 fruits. This hybrid demonstrates resistance to a range of diseases, including tomato mosaic virus, leaf curl virus, cladosporiosis, verticillium wilt, fusarium wilt, and nematodes, ensuring stable yields under various cultivation conditions.

The fruits of tomato Chakra F1 have a round shape and a rich dark brown, chocolate-like hue, giving them an attractive appearance. The average weight of one fruit is 22–25 grams. The flesh is juicy with a crisp texture, and the content of soluble solids reaches 8.0–8.5 oBrix, ensuring high flavor quality. Due to these characteristics, tomatoes are suitable for fresh consumption as well as for packaging and sale as fresh produce on the market.

Hybrid Chakra F1 is characterized by good yield and balanced plant development, making it a popular choice for greenhouse complexes and large-scale industrial tomato farms. It is well-adapted to light culture and extended rotation, enabling the production of stable and high-quality yields over an extended period.