The BOMFUN tomato belongs to the beef tomato category, prized for its meaty texture and rich flavor. These tomatoes are characterized by high yield and rarely produce small fruits when properly cared for and with adequate soil nutrition. Thanks to their flavor profile, BOMFUN is ideal for fresh consumption, especially in salads, where its dessert-like qualities shine.
In addition to their taste, BOMFUN tomatoes are a rich source of vitamins and minerals. They contain significant amounts of vitamins A, K, and the B group, including folic acid and thiamin, as well as providing about 40% of the daily recommended intake of vitamin C. Moreover, these tomatoes are a good source of iron, potassium, manganese, magnesium, phosphorus, and copper, making them a nutritious and beneficial product.
To preserve the quality and freshness of the fruits, it is recommended to store them in a clean, dry place at a temperature between +5°C and +15°C and humidity up to 75%. Under these conditions, the storage life of BOMFUN tomatoes can be up to 5 days. This storage approach helps to fully retain the flavor and nutritional properties of the fruits.
