BOMBITO

Tomato Bombito is an ultraprecoce hybrid, suitable for cultivation both in open ground and in protected environments. It is a determinate type plant, compact, with a height of about 140-150 cm, which facilitates care and harvesting. The time to maturity from germination is 79-82 days, allowing for an early harvest and use of fruits fresh or for processing.

The fruits of Tomato Bombito are characterized by an attractive, intense red color and are borne in simple clusters of 6-8 fruits. The mass of each fruit is 150-160 grams. The flesh is juicy, meaty, with a bright classic tomato flavor and a slight acidity, making this variety versatile for use in salads, as well as for making juices and other tomato products.

The yield of this variety is high — up to 18 kg per square meter, making it profitable for commercial cultivation and private gardens. The compactness of the plant and early maturity allow effective planning of plantings and obtaining a stable yield in a short time.