ALEZI

Tomato ALEZI is an indeterminate hybrid with a tall bush, reaching a height of 150 to 200 cm. This variety has a medium-early ripening period, with harvest beginning in August. The plant's leaves are medium-sized and dark green, indicating strong health and resistance to adverse conditions. ALEZI is recommended for cultivation in open ground, especially in areas with short growing seasons, making it a versatile choice for various regions. The fruits of tomato ALEZI have a flat-round, slightly ribbed shape and medium size, with individual fruit weight ranging from 150 to 200 grams. They feature dense flesh and a rich red color when ripe, with no green spot at the stem end. The fruits have excellent flavor, high density, and uniformity in size and shape. Additionally, the variety is resistant to cracking and fusarium wilt, ensuring prolonged shelf life and high-quality yield. ALEZI is characterized by high productivity, reaching 7.5 to 9.5 kg per square meter. To achieve maximum potential, special fertilizers and plant staking are recommended for field cultivation. Due to its resistance to physiological problems and diseases, as well as its outstanding flavor, this tomato is suitable for both fresh consumption and various culinary uses.