Soybean Arietta

Soybean variety Arietta is a fast-maturing, high-yielding determinate variety intended for cultivation in various regions of Russia, including the Central Black Earth, North Caucasus, Lower Volga, and Far East regions. This variety belongs to the early maturity groups and is characterized by high resistance to lodging and pod cracking during prolonged storage, ensuring crop yield and quality. Plant height varies from 90 to 120 cm depending on the region and growing conditions.

Arietta demonstrates high yield potential: maximum yields reach 41.9 centners per hectare, while average yields in the North Caucasus region amount to approximately 23.2 centners per hectare. Protein content in the seeds ranges from 37.8% to 42%, making this variety attractive for protein product manufacturing. Oil content ranges from 21% to 24.4%, further enhancing its value. Arietta also exhibits high resistance to major diseases such as Fusarium, downy mildew, and gray mold, contributing to stable yields even under adverse conditions.

The recommended seeding rate for the Arietta variety is 400,000–450,000 seeds per hectare for wide-row planting and 550,000–650,000 for row planting. The variety is suitable for double cropping with planting up to July 5, expanding its agronomic application possibilities. Due to its characteristics and adaptability, Arietta is a reliable choice for farmers aiming to obtain high-quality soybean yields across various climatic zones.