Sorghum RGT ARMSTRONGG

Focus on Grain Purity: The Strengths of RAGT Armstrongg

RAGT’s French breeding program is renowned for its commitment to yield stability under shifting climatic conditions, and the RAGT Armstrongg hybrid stands as a testament to this focus in the grain sorghum sector. Its primary advantage over competitors is the complete absence of tannins in the grain. This eliminates usage restrictions in the animal feed industry, allowing it to be incorporated into poultry and swine rations without concerns regarding nutrient digestibility or anti-nutritional factors.

Why Choose This Hybrid?

• Superior Nutritional Profile: The red grain offers excellent feeding value, and the lack of tannins ensures no bitterness, maximizing animal performance.
• High Agronomic Performance: Engineered specifically for grain production, the hybrid exhibits uniform maturation and strong lodging resistance, enabling efficient, low-loss harvesting.
• Proven RAGT Genetics: Originating from RAGT 2n, France, this hybrid provides reliable results even under water-stressed conditions, a key factor for regions with unpredictable precipitation.

RAGT Armstrongg is optimized for large-scale agricultural enterprises and farmers engaged in intensive livestock production or grain exports. Unlike high-tannin varieties that often necessitate costly secondary grain treatments, this hybrid simplifies the supply chain, making storage and logistics both easier and more cost-effective.

It is important to note that RAGT Armstrongg is an intensive hybrid that thrives on good agronomic management. While it may not reach its full genetic potential on low-fertility soils without proper fertilization, it consistently delivers high yields and superior test weights compared to standard varieties when provided with appropriate growing conditions.