AIDARINA

Aidarina is a mid-late variety of strawberry, characterized by a non-remontant type of fruiting. The bushes are vertical, spherical in shape, and well-leafed, which contributes to effective development and fruiting. The berries are large, diamond-shaped with a neck, have a shiny surface and orange-red color. The flesh is dense, juicy, and aromatic, with a pleasant slightly sweet-and-sour taste, as confirmed by a high tasting score. The mass of the first fruits can reach 30 grams, while the average mass is about 14 grams. The variety is distinguished by high yield, reaching 15–22 tons per hectare, which makes it attractive for commercial cultivation. Aidarina possesses high winter hardiness, as well as drought and heat resistance, which allows for successful cultivation in various climatic conditions. In addition, the variety demonstrates high resistance to diseases, in particular to grey mold and blights, which reduces the need for frequent use of protective agents. Developed in 2023 by breeder Arifova Zera Ilmiyevna, the Aidarina variety is suitable for cultivation in regions with a moderate climate. Thanks to its quality characteristics and resistance to adverse factors, this strawberry will be an excellent choice for both amateur and industrial plantings.