Stiluca

The rapeseed variety Stiluca is a Ukrainian selection developed for feed and food use. It is characterized by high yield, reaching up to 6.0 t/ha, and simultaneous maturity of the crop. The seeds have high oil content — 47%, with no erucic acid, making this variety suitable for the food industry and compound feed production. Plant height is approximately 170-180 cm, and plant density at harvest time is 500-600 thousand plants per hectare. Stiluca is distinguished by high resistance to various stress factors, including frost, drought, diseases, and pests. The variety tolerates sharp temperature fluctuations during winter, possesses high winter hardiness and resistance to lodging and shattering. Thanks to fungicidal treatment of the seeds, additional protection against common diseases of winter rapeseed is provided. The vegetation period of the variety is 285-300 days, classifying it as a mid-season group. Yield depends on planting density and the intended use of the plant — for consumer or seed purposes. Stiluca is recommended for cultivation in forest-steppe and steppe zones, where it demonstrates stable performance indicators in terms of productivity and quality.