CROCANT

Crocant winter rapeseed seeds are a hardy hybrid with genetic resistance to pod cracking, ensuring crop preservation and high product quality. This variety is characterized by high winter hardiness and drought tolerance, allowing successful cultivation in various climatic conditions. Crocant features medium-late flowering and vigorous autumn growth, promoting stable and high yields. The rapeseed is resistant to diseases such as phomopsis and verticillium, further enhancing its reliability in agronomy.

Crocant cultivation technology involves the classical sowing method with optimal timing, preferably late, which contributes to maximum productivity. The recommended seeding rate ranges from 450,000 to 550,000 seeds per hectare, depending on sowing time. Seeds are packaged in units of 1.5 million, convenient for large-scale agricultural production. Due to its adaptability to various soil types and resistance to stress factors, this variety is suitable for cultivation in different regions.

Crocant is widely used for oil and food production due to its high oil content in seeds and stable yield, reaching 50-51 centners per hectare. The variety demonstrates good resistance to lodging and drought-related stresses, as well as high plant survival rates after winter. All these characteristics make Crocant a reliable choice for farmers seeking high-quality and productive rapeseed.