The Elodie potato variety is a mid-late maturing Dutch selection, taking 115-120 days to mature. This variety is distinguished by its attractive appearance and excellent taste, making it suitable for preparing various dishes. The tubers cook well and do not darken during thermal processing, preserving their aesthetic appearance and flavor.
Elodie is suitable for cultivation throughout Ukraine due to its high disease resistance. For earlier maturity, it is recommended to pre-sprout the tubers. The yield of this variety can reach up to 60 tons per hectare, making it a profitable choice for farmers and gardeners.
This potato variety combines reliability and quality, ensuring a stable yield and excellent culinary properties. Thanks to its characteristics, Elodie will be an excellent addition to your garden, allowing you to obtain a tasty and nutritious product for various culinary purposes.
