Sweet pepper variety TSXA 25® is intended for cultivation in various climatic zones of Russia, including the Northern, Northwest, and Central regions. Developed at the Vegetable Experimental Station named after V.I. Edelstein, this variety is characterized by high yield and good fruit quality. Plants are semi-spreading, semi-determinate, reaching a height of 110 to 150 cm, which ensures ease of care and harvest.
Fruits of the TSXA 25 pepper have a prism-shaped form and an average weight of 105 to 109 grams. In technical maturity, they are light yellow, turning red upon biological ripening. The maturation period of this variety is medium, allowing for harvest at optimal times. The pepper is juicy and flavorful, making it popular both for home cultivation and commercial production.
The variety has medium resistance to diseases, but may be susceptible to damage from peach aphids and thrips. Despite this, TSXA 25® remains a popular choice due to its high productivity and fruit quality. It is suitable for various applications, including fresh consumption and culinary processing.
