Peas of the Victoria variety — an excellent choice for those seeking a reliable and high-yield fodder pea. Plants of medium height with strong stems that well resist shattering, which facilitates harvest collection. Seeds are brown in color, cylindrical in shape, with a high protein content — about 25%, which makes this variety especially valuable for fodder purposes.
Victoria ripens in 2.5-3.5 months, which allows obtaining a stable yield even under conditions of moderate drought. Leaves are of medium size, and flowers have an attractive reddish-purple hue. This variety is easy to grow, it is resistant to lodging and has medium resistance to common diseases. Ideal for those who want to get a good yield of quality peas for feeding animals.
