High yield stability. To technical maturity, 60-70 days. Relatively disease-resistant. Drought- and cracking-resistant. Yield: 58-69 t/ha. Marketability — 83-89%. Storage life — 86-91%. The root is cylindrical, uniform, 19-22 cm long, 3.5-5.0 cm in diameter, weighing 140-190 g, smooth. Skin is bright orange, core — orange. Carotene content — 16-18 mg/100 g, dry matter — 10-12%, total sugar — 6.0-6.5%, vitamin C — 5 mg/100 g. For cultivation in Steppe and forest-steppe zones.
