Vyrineya

Vyrineya potato is a mid-season variety with high resistance to diseases such as late blight, phytophthora, alternaria, and ring rot. The plant features a tall, upright, and well-leafed bush. Leaves are medium-sized, and the flowers have a red-purple hue, giving the plant an ornamental appearance.

Vyrineya potato tubers are oval-shaped, large, and pink. The average weight of marketable tubers is about 117 grams. The flesh is light yellow with good taste qualities, rated 4.7 out of 5. Starch content varies between 16–18.1%, making this variety suitable for various cooking methods.

The Vyrineya variety has good market appearance and is suitable for long-term storage in warehouses. Due to its characteristics and disease resistance, this potato is in demand and can be marketed in large volumes.