CANDY GLAZE

Candy Glaze is a medium-early variety of cauliflower with a maturity period of 92-96 days, intended for summer harvests. This variety is characterized by a round, dense, and compact white head, weighing from 0.5 to 1.1 kg. The plant leaves have a blue-green tint, and the forming head is reliably covered by leaves and does not yellow, which contributes to maintaining the quality and attractive appearance of the vegetable.

Sowing seeds for seedlings is recommended in mid-April, with pricking in the cotyledon stage. Planting in open ground is carried out in mid-May according to a 30x50 cm scheme, which ensures optimal conditions for plant growth and development. The yield of the variety is from 1.0 to 4.0 kg per square meter, which makes it profitable for growing in both personal and commercial enterprises.

Candy Glaze is valued for its high content of vitamins and trace elements, which makes it a useful and nutritious product. This variety is excellent for preparing side dishes, canning, and freezing, while maintaining its taste and nutritional qualities. Due to its characteristics, Candy Glaze cabbage is a versatile and in-demand vegetable in the diet.