Bigestor

Bigestor F1 is a hybrid of late-maturing cabbage, maturing in 115-120 days after transplanting. The head has a round-oval shape, light green color, and an average weight of 3-4 kg, depending on planting density. The plant features a strong root system, dense internal structure, thin inner leaves, and very dense outer leaves with a strong waxy coating.

This hybrid is intended for cultivation in open ground and is suitable for both fresh consumption and processing. Bigestor F1 is characterized by high productivity, excellent transportability, and the ability to be stored for up to 5 months without loss of quality.

Key advantages of Bigestor F1 include high resistance to thrips, fusarium wilt, and other diseases that may occur during storage. This makes the hybrid a reliable choice for farmers seeking a high-quality harvest with long-term storage capability and broad usage potential.