

| Cultures |
Grains
Corn
|
|---|---|
| Diseases |
Rust
Rust
Bacterial wilt
Bacterial wilt
Smut
Corn smut
Smut
|
| Type | Sweet (Su) |
| Purpose |
Canning
Fresh Market
|
| Maturation | 80-85 days |
| Plant Height | 220-230 cm |
| Start; length | 20-22 cm |
| Ear; number of rows of kernels | 18-20 |
| Recommended density | 70-80 thousand pcs/ha |
| Country | USA |
| Registration Year | 2009 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer | Harris Moran |