The Zoreslav tomato variety is a medium-early determinate type with a vegetative period of 102 to 115 days. Plants reach a height of 40 to 60 cm and feature compact bushes. Fruits are round and have a rich red color, with a weight ranging from 60 to 110 grams. The variety is distinguished by high resistance to low temperatures and major diseases, making it a reliable choice for cultivation under various climatic conditions.
Zoreslav boasts excellent taste qualities and versatility in use. Fruits are suitable for fresh consumption as well as for canning. Thanks to their prolonged retention of commercial quality on the plant and high transportability, this variety is convenient for commercial cultivation and marketing. Yield reaches 52-62 tons per hectare, indicating its high productivity.
For successful cultivation, use light, fertile soils and ensure adequate warmth and light. Seeds can be sown directly into the soil at a depth of 1-1.5 cm or grown as seedlings, which are transplanted at 50-60 days old. Before sowing, seeds are recommended to be treated with a 1% solution of potassium permanganate to improve germination and protect against diseases.
