Cucumber YILDÖ

Yildö F1 — an early, high-yielding hybrid of smooth-fruited cucumber, distinguished by juicy, tasty, and crisp green fruits. This variety is suitable for cultivation in both plastic greenhouses and open ground, making it versatile for various climatic conditions. The plant is shade-tolerant, allowing it to thrive even under insufficient light. Its leaves are small, and internodes are short, giving the plant a balanced and open form. Fruits are uniform and dense, preserving their quality after pickling and salting.

The Yildö F1 hybrid is characterized by high yield, surpassing standard varieties in resistance to powdery mildew. The plant possesses a strong root system, contributing to its resilience and productivity. Yield appears evenly and synchronously, facilitating harvest. This hybrid is suitable for various cropping systems — winter-spring, summer-autumn, and under light cultivation, expanding its agricultural applications.

To successfully cultivate Yildö F1, specific agronomic conditions must be maintained during different growth stages. During seedling stage, it is necessary to develop a maximum leaf canopy for rapid growth. During the period of trellising, maintain vigorous apical growth and fruit set on the central stem. The temperature regime in the greenhouse should be optimal: up to the start of fruiting — 22-24°C during daylight and 17-18°C at night; after fruiting begins — 22-25°C during the day and 18-19°C at night. Air humidity should be maintained at 80-85%, and the temperature of irrigation water should be around 22-23°C. Also important is monitoring substrate parameters such as electrical conductivity and pH to ensure maximum hybrid productivity.