Susidu na zazdrist

Cucumber Susidu na zazdrist is a fast-maturing variety with a fruiting period of 45-48 days, characterized by high yield and excellent fruit quality. The plant is medium-height, with medium-green coloring and predominantly female flowering, which promotes abundant fruiting both at the beginning of the season and throughout the entire growing period. This variety adapts well to different soil types and climatic conditions, successfully grown both in open fields and greenhouses.

The fruits of cucumber Susidu na zazdrist are 9-12 cm long and weigh 80-100 g, with a bright green color and characteristic warty surface. They feature dense flesh without bitterness, rich aroma, and pleasant taste, making them suitable for fresh consumption as well as for salad preparation. During transportation, cucumbers retain their market appearance, and when pickled, salted, or fermented, they fully preserve their crisp texture and flavor.

The variety exhibits high resistance to major cucumber diseases such as downy mildew, cladosporiosis, and cucumber mosaic virus. Additionally, it demonstrates cold and drought tolerance, making it a reliable choice for various growing conditions. Due to its characteristics, Susidu na zazdrist is an excellent option for obtaining a stable and high-quality cucumber harvest with good transportability and long storage life.