Cabbage KISEKI

Peking cabbage KISEKI F1 is a promising hybrid of Japanese breeding, developed by the well-known brand SAKATA. This hybrid has a late maturation period, ranging from 63 to 75 days depending on growing conditions. Plants form large, dense cylindrical heads weighing 1.5 to 2.5 kg, with pleasant texture and taste. The cabbage is suitable for cultivation in open ground, primarily in the second crop, as it develops better under stable high temperatures and significant sunlight.

The KISEKI F1 hybrid shows high resistance to various diseases, including clubroot, downy mildew, and gray mold, providing reliable plant protection and ensuring a stable yield. The cabbage tolerates soil moisture deficiency well and quickly recovers from adverse conditions, making it suitable for various climatic zones. The projected yield is 5-6 kg per square meter, confirming the variety’s high productivity.

KISEKI F1 cabbage is suitable for both fresh consumption and long-term storage without quality loss. Seeds have high germination rates, with 250 to 330 seeds per gram in the package, ensuring ease of sowing and planting planning. Due to its characteristics and disease resistance, this hybrid is an excellent choice for farmers and gardeners seeking high-quality and stable yields of Peking cabbage.