SARUH

Saruh cucumber is a very early parthenocarpic hybrid with female flowering type, developed by LLC 'Scientific Research Institute of Vegetable Crop Breeding'. This variety is distinguished by high cold resistance and shade tolerance, allowing successful cultivation both in plastic greenhouses and in open ground. The period from germination to harvest is only 38-42 days, making it one of the fastest-maturing cucumbers. The plant is strong-growing with moderate branching and a powerful root system, well-adapted to various soils and substrates.

The Saruh hybrid has 100% parthenocarpy, meaning pollination is not required for fruit set. This ensures stable and abundant fruiting with a cluster-type fruiting pattern — up to six fruits per node. The cucumbers have excellent taste and are primarily intended for salad use, as well as suitable for canning. The variety is resistant to major fungal and bacterial diseases, including cucumber mosaic virus, olive spot, and powdery mildew, significantly simplifying care and increasing yield.

Saruh is recommended for cultivation in all regions, confirming its universality and adaptability. It belongs to first-generation hybrids and is suitable for garden and greenhouse conditions, including protected soil. Thanks to its qualities and characteristics, cucumber Saruh is an excellent choice for farmers and gardeners aiming to obtain an early, flavorful, and disease-resistant harvest.