MALYSHKI-KHRUSTISHKI — early-maturing parthenocarpic cucumber hybrid, intended for cultivation in open ground and under plastic coverings. From germination to the start of fruiting, it takes 43-45 days, allowing for an early harvest. Plants are medium-vined and characterized by cluster formation of fruiting nodes, which contributes to high yields.
Fruits have a cylindrical shape, finely ribbed surface, and white spines. They are genetically free of bitterness and do not overgrow, ensuring consistent fruit quality. Each cucumber weighs approximately 70-80 grams. Marketable yield reaches 15-16 kg per square meter, making this hybrid attractive for gardeners and farmers.
MALYSHKI-KHRUSTISHKI cucumbers are ideal for fresh consumption, especially in salads, as well as for all types of pickling and marinating. Thanks to their good storability and high transportability, the fruits retain quality during long-distance transportation, expanding their marketing and storage potential.
