Cucumber CORINTO

CORINTO — this is a mid-early cucumber hybrid, intended for greenhouse cultivation, distinguished by high yield and fruit quality. Plants start fruiting 60–65 days after planting and actively produce until mid-autumn. Indeterminate type plants with female flowering, high plasticity, and good fruit set even under hot conditions. Average market yield reaches 30–38 kg per square meter.

CORINTO fruits are cylindrical, dark green with sparse bumps and short stripes, 18–22 cm long and weighing 120–150 grams. They are juicy, crisp, and aromatic, do not become bitter even at lowered temperatures, making them ideal for fresh consumption and canning. The cucumbers have an attractive market appearance, excellent storability, and transportability, ensuring preservation and quality during storage and transport.

The hybrid is resistant to several diseases and pests, including cladosporiosis, CMV, CVYV viruses, and fungal infections, reducing the need for frequent protective treatments. Thanks to these features, CORINTO is a reliable choice for greenhouse cultivation, providing a stable and high-quality harvest of tasty and nutritious cucumbers.