Cucumber Anna

The hybrid cucumber ANNA (SM 5341 F1) is a fast-maturing pickling variety suitable for cultivation both in open fields and greenhouses. The plants are vigorous with medium-sized, dark-green leaves possessing excellent regenerative properties, which contribute to successful growth and high yields. One to two fruits form at each node, and the fruits are characterized by a uniform shape, length of 10-12 cm, weight of 90-110 g, and optimal length-to-thickness ratio of 3.3:1.

The fruits of the ANNA hybrid are free of bitterness, have tender flesh, and an attractive appearance, making them suitable for both fresh consumption and processing. This variety features an exquisite flavor and pleasant aroma, allowing its use in various culinary applications. The plants exhibit high resistance to stem and root rot, significantly improving crop preservation and reducing loss risks.

A distinctive feature of the ANNA hybrid is its robust and healthy appearance, as well as its ability to produce abundant fruiting early in the season. Due to these qualities, this variety is a reliable choice for gardeners and farmers aiming to obtain a stable, high-quality cucumber harvest with excellent flavor characteristics.