Cucumber FELICITA

FELICITA — this is a mid-season, bee-pollinated cucumber hybrid, distinguished by early fruiting, occurring within 40-43 days after germination. The plant features moderate branching and shortened lateral shoots, ensuring moderate growth intensity. The fruits of this hybrid are large, with sparse bumps and black spines, possessing a dense structure and tough skin. The average fruit weight ranges from 75 to 90 grams, with the optimal harvest size being approximately 10 cm in length.

The flesh of FELICITA cucumbers is dense, uniform, and crisp, without voids, making them ideal for fresh consumption as well as pickling and other preservation methods. The taste qualities of the hybrid are highly appreciated, and thanks to excellent transportability and ability to be stored for extended periods at 2-4 °C, the fruits retain their properties over a long time.

The hybrid exhibits high resistance to powdery mildew and false powdery mildew, as well as tolerance to cucumber mosaic virus and cladosporiosis, significantly reducing disease risks and enhancing crop stability. The recommended planting density is 3-4 plants per square meter, with a yield of approximately 3 kg per plant, making FELICITA a profitable choice for cultivation both in private gardens and commercial settings.