Corn INICI is a mid-late hybrid with a FAO index of 360, developed by the leading European breeding company Lidea. This hybrid is primarily intended for grain production and is distinguished by high resistance to diseases, lodging, and stress conditions, ensuring stable and high yields even under adverse climatic conditions. The plant has a strong root system that effectively utilizes nutrients from lower soil layers, and its dent corn is suitable for the food industry.
The INICI hybrid exhibits high adaptability to various soil-climate zones, particularly recommended for cultivation in forest-steppe and northern steppe regions. It responds well to fertilization and optimal planting dates at temperatures of +10 °C. A sturdy stalk reduces lodging risk, facilitating harvest, while the high moisture content of the grain reduces drying costs, making the crop economically beneficial for farmers.
Additionally, corn INICI is characterized by high starch content and optimal grain technological properties, making it in demand in the food industry. Seed packaging is done in paper bags of 80,000 units, convenient for storage and transportation. Thanks to the combination of resistance, adaptability, and high yield, the INICI hybrid is a reliable choice for farmers aiming for maximum efficiency and profitability.
