Dumka

Sweet corn variety Dumka is intended for cultivation both as grain and for obtaining green mass, which can be used in biogas production. This variety is especially suitable for the first zone of corn cultivation and is distinguished by high yield and wide application versatility. Dumka seeds provide high green mass output with excellent digestibility, making it popular both in agriculture and biotechnology.

The variety is characterized by high tolerance to adverse climatic and soil conditions. It is resistant to spring cold and can withstand periodic water shortage, ensuring stable growth even under difficult conditions. Plants reach a height of more than 260 cm and maintain green leaves and stems for a long time, indicating a prolonged green type. This feature contributes to resistance to root lodging and stem fusarium, reducing infection risks and enhancing crop reliability.

Key advantages of the Dumka variety include the combination of high yield potential with early maturity, excellent seedling vigor at early growth stages, as well as high resistance to lodging and infectious diseases. The recommended planting density is 100,000 plants per hectare for silage and 80,000 plants per hectare for grain. These parameters ensure optimal plant development and maximum crop productivity.