Corn cobs of the 'Fey' variety are an early, low-growing sweet corn variety distinguished by its sweet taste and large kernels. Plants form upright stems ranging from 1.1 to 1.2 meters tall, each bearing 2-3 cobs weighing 155-165 grams each. Upon full maturity, the kernels turn bright yellow, indicating ripeness and readiness for consumption.
The 'Fey' variety is suitable for both fresh and boiled consumption, making it a versatile product for various culinary purposes. Thanks to its flavor profile and convenient cob size, this corn variety is ideal for cultivation on home plots and small farms. The vegetation period lasts 80-85 days from germination to harvest, enabling early harvest.
The nutritional value of 'Fey' corn includes approximately 80 kilocalories per cob, 3 grams of protein, and 17 grams of carbohydrates, with fat content minimal at 0 grams. This composition makes corn a nutritious and beneficial product suitable for inclusion in a healthy diet to maintain energy levels. Its high sugar content and pleasant taste make this variety especially appealing to sweet corn enthusiasts.