Parmance

The Parmance variety of chicory is a reliable and adaptable endive lettuce variety widely used in agriculture and culinary practices. This variety forms compact green rosettes with a yellow center, giving it an attractive appearance and high market quality. Parmance is characterized by high yield and excellent taste, making it a popular choice for growing salad mixes.

The plant is resistant to various stress factors, including bolting, extreme burns, and internal damage, allowing it to be grown throughout the summer and into late autumn. The variety is suitable for cultivation both in open and protected soil, demonstrating good adaptability to different climatic conditions. Due to its adaptability and reliability, Parmance is successfully grown in various regions.

The Parmance variety is produced in the Netherlands by Enza Zaden, ensuring high-quality seeds. This chicory variety is widely used in agriculture for producing salads and in culinary applications for preparing diverse salad mixes, thanks to its excellent taste and market qualities.