Cabbage Valentina

Valentina F1 white cabbage is a late-maturing hybrid with a vegetation period ranging from 125 to 180 days depending on growing conditions. This variety forms dense, round-oval heads weighing from 2.5 to 4 kg, distinguished by their uniform shape and white interior color. Leaves have a grayish-green hue on the outside and are white on the inside, while the short inner core facilitates ease of use. Heads are resistant to cracking and possess high storability, allowing them to be stored for up to 8 months without loss of taste and quality.

The Valentina F1 hybrid is characterized by high resistance to fusarium wilt and other diseases, ensuring a stable high yield of up to 8-10 kg per square meter when grown in open ground. This variety is recommended for a planting density of 32,000 to 35,000 plants per hectare, which promotes optimal development and formation of large heads. Thanks to its high content of sugars and ascorbic acid, the cabbage has an excellent taste without bitterness.

Valentina F1 cabbage is widely used both fresh and for pickling, and is also ideal for long-term winter storage. Its high taste qualities and marketable appearance make this hybrid one of the best choices for those who value crop quality and reliability. Thanks to its characteristics, Valentina F1 is a universal and profitable solution for growing late-maturing white cabbage.