LOVING CONFUCIUS

LOVING CONFUCIUS — this is an early-maturing parthenocarpic cucumber hybrid, intended for cultivation in spring greenhouses, under plastic covers, and in open ground. The period from emergence of full seedlings to the first harvest is 40-45 days, allowing for an early harvest. The hybrid features a female flowering type, which contributes to high yield and fruit quality.

The fruits of this hybrid have a length of 35-38 cm, a large-buckled surface, and white spines. The cucumbers are distinguished by very high taste qualities, making them suitable for fresh consumption and pickling. Due to their characteristics, LOVING CONFUCIUS cucumbers are popular among gardeners and home canners.

The hybrid is resistant to major cucumber diseases such as olive spot, cucumber mosaic virus, powdery mildew, and downy mildew. This significantly simplifies plant care and reduces the risk of crop loss. The recommended planting density is 2.5-3.5 plants per square meter in protected ground and 4-5 plants per square meter in open ground, ensuring optimal conditions for growth and development of the crop.