Blueberry variety 'Last Call' is a tall shrub reaching heights of 1.7 to 2 meters with a strong, upright canopy. This variety is distinguished by its late ripening, which extends the harvest season. 'Last Call' was developed in 2006 in Lowell, Oregon, through controlled cross-pollination of 'Elliott' and 'Ozarkblue' varieties. A distinctive feature of this variety is its sweet berry flavor, which sets it apart from other late-ripening varieties that tend to have a more tart taste. The berries have a light-blue skin with a moderate waxy coating and pale flesh, and their firm structure ensures good storage and transportability. 'Last Call' has a high yield — one bush can produce 6 to 7 kilograms of large, aromatic, and sweet berries. Due to its late ripening, this variety is an excellent alternative to other late-ripening blueberry varieties, such as 'Elliott' and 'Aurora'. The plant requires approximately 1000 chilling hours, contributing to its cold hardiness and enabling cultivation in colder regions. The berries are suitable for fresh market use, making this variety popular among gardeners and consumers. For successful cultivation of 'Last Call' blueberry, select sunny locations protected from wind, with acidic, well-drained soil. Key care practices include regular watering, especially during dry periods, mulching around the base to retain moisture, and sanitary pruning, which helps maintain plant health and consistent yields. This comprehensive approach to planting and care ensures a high-quality, abundant harvest of delicious and nutritious berries.
