SKU #66892
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Gerda
Bean
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Maturation Period
50-65 days
Beans; Type
Snap beans (Sweet beans, Vegetable beans)
Beans; Color in Technical Ripeness
Yellow
Habit; Plant Height
40-50 cm
Prices in stores
from61.44 €per 1000 seeds
pack from 0.31 € per 5 pcs
3 offers from 3 stores
Store offers · 3 from 3 stores
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Available at: Семена на Яблочкова · Сад-Дом · Semenagavrish
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About product
GERDA bean variety is an early-maturing climbing plant that begins to bear fruit just 50 days after germination. The plant has a moderate leaf area, with vine lengths up to 3 meters and the lower pods attached at a height of 45-50 cm. To ensure successful cultivation, it is recommended to use vertical supports, which promotes optimal development and harvest collection.GERDA bean pods are straight,…
Maturation Period
50-65 days
Beans; Type
Snap beans (Sweet beans, Vegetable beans)
Beans; Color in Technical Ripeness
Yellow
Habit; Plant Height
40-50 cm
Description
GERDA bean variety is an early-maturing climbing plant that begins to bear fruit just 50 days after germination. The plant has a moderate leaf area, with vine lengths up to 3 meters and the lower pods attached at a height of 45-50 cm. To ensure successful cultivation, it is recommended to use vertical supports, which promotes optimal development and harvest collection.
GERDA bean pods are straight, 20 to 30 cm long, round in cross-section, and yellow in color. The pod diameter is about 1.2-3 cm. A key feature of this variety is the absence of fibers and a parchment layer, making the beans particularly convenient for fresh consumption and culinary processing.
GERDA bean sowing is conducted in open ground at the end of May – beginning of June at a depth of 3-5 cm. The recommended planting scheme is 20x50 cm, which provides optimal space for plant growth and development. The variety yield reaches 3.5-4.0 kg per square meter, making it attractive for cultivation in both private plots and commercial purposes.
GERDA bean pods are straight, 20 to 30 cm long, round in cross-section, and yellow in color. The pod diameter is about 1.2-3 cm. A key feature of this variety is the absence of fibers and a parchment layer, making the beans particularly convenient for fresh consumption and culinary processing.
GERDA bean sowing is conducted in open ground at the end of May – beginning of June at a depth of 3-5 cm. The recommended planting scheme is 20x50 cm, which provides optimal space for plant growth and development. The variety yield reaches 3.5-4.0 kg per square meter, making it attractive for cultivation in both private plots and commercial purposes.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
50-65 days |
|---|---|
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Beans; Type
Beans; Type
Depending on the structure of the beans, pea varieties are divided into shelling (with a coarse, thick parchment layer), semi-sweet (with a weak), sweet or asparagus (parchment layer absent). Shelling, or grain-type, — these are grown exclusively for obtaining seeds, as the pods... |
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| Beans; Color in Technical Ripeness | |
| Habit; Plant Height | 40-50 cm |
| Plant; Stem Type | |
| Registration year | 2005 |
| Catalog | Catalog → Bean |
| Legal data |
Show · 6
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| Country | Russia |
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OMSK STATE AGRARIAN UNIVERSITY NAMED AFTER P.A. STOLYPIN
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