Gosya

Barley variety Goся is a striking representative of cereal crops, developed through crossing varieties Sяbra and Гонар with individual selection. This medium-maturing variety belongs to the nutans type and has a maturation period of 85 to 95 days. Plant height reaches 80-100 cm, and the two-row ear, 7-10 cm long, contains grains weighing 43 to 58 grams per thousand. The variety is recommended for cultivation in the Polissia and northern forest-steppe zones, where it demonstrates high yields up to 8 tons per hectare.