The Nefertiti zucchini variety is a medium-early bush type with a maturity period of 47 to 53 days. The plant has a lush form with moderate branching and distinctive medium-green leaves with a marbled pattern. The fruits are cylindrical, dark green in color, becoming more vibrant and glossy as they ripen. Fruit weight can reach up to 800 grams, with 5 to 14 fruits per plant, ensuring a high yield of up to 60 tons per hectare.
The flesh of Nefertiti zucchini is white, juicy, tender, and possesses good flavor qualities. Due to these characteristics, the variety is widely used in home cooking, as well as suitable for canning, pickling, and processing. The high fruit quality makes this variety popular for producing commercial products.
The Nefertiti variety is versatile for cultivation and can be grown both in open ground and in greenhouses. Recommended planting schemes include spacing of 70x70 cm, 90x90 cm, as well as options for drip irrigation, such as (90+50)x70 cm or 140x50 cm. The producer is Czech Republic, guaranteeing high seed quality and stable yield performance.
