The "Moscow Lace" zucchini variety is an early-maturing bush type with compact plants, rarely exceeding 50 cm in height, which saves space on the plot. The vegetation period is about 40–45 days after seedling emergence, making this variety quick-maturing and convenient for growing in various conditions. Bushes are resistant to most fungal diseases, including powdery mildew, ensuring a stable and high-quality yield.
Zucchini fruits have a smooth cylindrical shape of light green color with smooth skin and tender, dense flesh. Maximum fruit weight can reach 1.7 kg, however, the optimal size for harvest is a diameter of 10–12 cm. The skin is thin and soft, does not harden for a long time, and the flesh differs in tender taste with a slight sweetish tint. Due to their taste qualities, fruits are suitable for frying, stewing, canning, and fresh consumption.
This zucchini variety is valued for high yield, unpretentiousness, and versatility in cooking. It is excellent for growing on small suburban plots as well as for farm enterprises and for retail sale. The "Moscow Lace" zucchini not only delights with taste but is also a useful product rich in vitamins and minerals, making it an excellent choice for healthy eating.
