Hrybovs`kyi 37

The zucchini variety "Gribovskiy 37" is a medium-maturing bush type with strong branching. Leaves are pentagonal, medium-sized, green without white spotting, with a petiole length of 28-30 cm. The plant is resistant to low temperatures as well as diseases such as fruit rot, powdery mildew, and bacterial blight, ensuring a stable yield and good fruit storage.

Fruits of the "Gribovskiy 37" variety have a short-cylindrical shape with a smooth surface and ribbing at the stem end. Their color ranges from white to light green, with white flesh having a slight greenish-yellow hue, medium density, tender and juicy. Fruit weight ranges from 0.7 to 1.3 kg, and the skin is firm, making the zucchinis suitable for transportation and storage. Vegetation period is approximately 40 days after sowing, with harvest occurring in July-August.

The variety is widely used both fresh and for canning due to its good flavor. Seeds are recommended to be sown in May at a depth of 3-5 cm, followed by planting according to a 140x40-50 cm scheme. "Gribovskiy 37" is characterized by high yield and adaptability to various growing conditions, making it a popular choice among gardeners and farmers.