ALATYRSKAYA 75 is a winter triticale variety representing an artificial hybrid of rye and wheat, distinguished by high productivity and adaptability. This variety is characterized by late maturity and medium plant height ranging from 115 to 130 cm. The ear contains up to 1000 grains weighing 46–52 g, ensuring a potential yield of over 84–90 c/ha. The variety is resistant to lodging and shattering, which helps preserve the harvest under unfavorable weather conditions.
ALATYRSKAYA 75 possesses enhanced winter hardiness, frost resistance, and high drought tolerance, making it particularly suitable for cultivation in regions with a changeable climate, such as the Kaluga and Tula regions. Protein content in the grain reaches 11.4–11.6%, exceeding the indicators of many traditional grain crops. Thanks to this, triticale grain is valued both in animal husbandry and in the food industry.
Triticale is widely used as a fodder crop for livestock and poultry, as well as in the production of flour, bread, and confectionery products. High protein and amino acid content makes it a useful and nutritious product. The ALATYRSKAYA 75 variety is undemanding regarding soil and climatic conditions and resistant to diseases, ensuring stable and high yields with the correct agrotechnological approach.
