Zefir

The Zefir tomato is a medium-maturing indeterminate variety, primarily recommended for greenhouse cultivation. Plants of this variety reach a height of 1.6-1.7 meters and require mandatory support with stakes, as well as regular pruning to form optimal growth. The best results are achieved by training the plant into two stems, which promotes better fruit development and higher yield.

The fruits of the Zefir tomato have a round shape and an unusual color at maturity — reddish-brown with small green streaks near the stem. The average weight of one fruit is 120 to 150 grams. The flesh is juicy and sweet, with no acidity, making these tomatoes especially attractive for fresh consumption, such as in salads and garnishes.

The Zefir variety is also valued for its good storability and suitability for dietary nutrition. The fruits have a firm structure and appealing appearance, making them popular among lovers of quality tomatoes. Seeds of this variety are sold in packs of 30 and are GMO-free, confirming their ecological purity and safety for cultivation.