Montana

Tomato Montana is a medium-maturing determinate hybrid intended for salad use. The plant features medium-sized leaves ranging from green to dark green, with simple inflorescences. The tomato fruits are cylindrical, medium-sized, with a slightly ribbed surface. Unripe fruits are green, while ripe fruits develop a deep red color. The average weight of one fruit is about 85 grams, with the number of locules varying from 3 to 4. The fruits have good flavor, and the yield reaches 9.2 kg per square meter.