SKU #50746
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Montana
Tomato
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Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
120-130 days
Fruit Weight
60-80 grams
About product
Tomato Montana is a medium-maturing determinate hybrid intended for salad use. The plant features medium-sized leaves ranging from green to dark green, with simple inflorescences. The tomato fruits are cylindrical, medium-sized, with a slightly ribbed surface. Unripe fruits are green, while ripe fruits develop a deep red color. The average weight of one fruit is about 85 grams, with the number of…
Product Type
Seeds; Seed material
Plant Type
Determinant
Maturation Period
120-130 days
Fruit Weight
60-80 grams
Description
Tomato Montana is a medium-maturing determinate hybrid intended for salad use. The plant features medium-sized leaves ranging from green to dark green, with simple inflorescences. The tomato fruits are cylindrical, medium-sized, with a slightly ribbed surface. Unripe fruits are green, while ripe fruits develop a deep red color. The average weight of one fruit is about 85 grams, with the number of locules varying from 3 to 4. The fruits have good flavor, and the yield reaches 9.2 kg per square meter.
Crop & resistance
Crop
Specifications hover over for a hint about the specification
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
60-80 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Registration year | 2015 |
| Catalog | Catalog → Tomato |
| Legal data |
Show · 2
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| Country | Russia |
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