SKU #52345
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Slavyanka
Tomato
LLC 'SSF 'GISOK'User rating
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Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
120-130 days
Fruit Weight
80-100 grams
About product
The Slavyanka tomato variety is medium-early and intended for salad and whole-fruit canning. The plant is indeterminate, medium-height, reaching 1.6-1.8 meters, with moderate leafiness and light-green medium to large leaves. Flowers are simple, the first forms above the ninth leaf, subsequent ones appear every three leaves. It is recommended to grow as a single stem with suckering and tying to a s…
Product Type
Seeds; Seed material
Plant Type
Indeterminate
Maturation Period
120-130 days
Fruit Weight
80-100 grams
Description
The Slavyanka tomato variety is medium-early and intended for salad and whole-fruit canning. The plant is indeterminate, medium-height, reaching 1.6-1.8 meters, with moderate leafiness and light-green medium to large leaves. Flowers are simple, the first forms above the ninth leaf, subsequent ones appear every three leaves. It is recommended to grow as a single stem with suckering and tying to a support, which promotes better development and yield.
The Slavyanka variety fruits have an egg-shaped form with a characteristic blossom end, smooth surface, and attractive pinkish-red color when fully ripe. Unripe fruits are green with a dark-green spot at the stem. The weight of one tomato is 80-90 grams, with 2-3 locules per fruit. The flavor qualities are good and excellent, making them suitable for fresh consumption as well as for whole-fruit canning.
The variety is characterized by high yield — up to 2 kg per plant or 5.9-6.6 kg per square meter. Fruit ripening occurs approximately on day 114 after emergence. Slavyanka is well adapted for cultivation in plastic greenhouses, unheated covers, and open ground, especially in southern regions. This tomato combines decorative appeal, ease of care, and high productivity, making it an excellent choice for gardeners and farmers.
The Slavyanka variety fruits have an egg-shaped form with a characteristic blossom end, smooth surface, and attractive pinkish-red color when fully ripe. Unripe fruits are green with a dark-green spot at the stem. The weight of one tomato is 80-90 grams, with 2-3 locules per fruit. The flavor qualities are good and excellent, making them suitable for fresh consumption as well as for whole-fruit canning.
The variety is characterized by high yield — up to 2 kg per plant or 5.9-6.6 kg per square meter. Fruit ripening occurs approximately on day 114 after emergence. Slavyanka is well adapted for cultivation in plastic greenhouses, unheated covers, and open ground, especially in southern regions. This tomato combines decorative appeal, ease of care, and high productivity, making it an excellent choice for gardeners and farmers.
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Specifications hover over for a hint about the specification
| Product Type | |
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| Plant Type | |
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Maturation Period
Maturation Period
Vegetation period from emergence to technical maturity 30-50 days. |
120-130 days |
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Fruit Weight
Fruit Weight
Tomato fruits are classified by weight as: very small — less than 20 grams; small — 20 — 50 grams; medium — 50 — 100 grams; large — 100 — 200 grams; very large — more than 200 grams. |
80-100 grams |
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Fruit Shape
Fruit Shape
Modern tomato varieties have a diverse fruit shape: flat, flat-round, round, oval, elongated-oval, pear-shaped, plum-shaped, cube-shaped, and cylindrical. On poorly fertile soils and under unfavorable growing conditions, tomato fruits may take on a more rounded shape. |
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Fruit Color
Fruit Color
The fruit color of tomato varieties is influenced by the combination of skin and flesh color. Some varieties have transparent skin, others — yellow. When combined differently, the fruits can acquire quite diverse colors. The fruit color is affected by pigments (lycopene) and thei... |
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Number of chambers
Number of chambers
An important agronomic trait closely related to fruit size, fleshiness, and seed count. The number of chambers in tomato fruits, or locules, ranges from 2 to over 20. They are determined by counting on a cross-section. Multichamberedness is a trait indicating larger fruit size an... |
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Yield
Yield
Overall bulb harvest per unit area. Depends on both onion variety characteristics and agronomic practices, fertilizers, and irrigation. Under optimal growing conditions, an onion yield of 100 tons per hectare and above is not considered record-breaking. |
70-100 tons |
| Registration year | 2001 |
| Catalog | Catalog → Tomato |
| Manufacturer | LLC 'SSF 'GISOK' |
| Legal data |
Show · 7
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| Country | Russia |
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