Tomato "Siberian Gold" is a medium-late variety with a fruiting period from germination to the first harvest, lasting 116-120 days. Plants are medium-height and ideally suited for cultivation in well-lit, sunny greenhouses. Fruits have a flattened-round shape, meaty texture, and attractive orange-red color, weighing 180 to 320 grams. Their flavor is sweet with honey and fruity notes, making this variety especially valuable for fresh consumption and creating vibrant vegetable garnishes.
This tomato is excellent for home cooking and juice preparation due to its rich aroma and juicy flesh. For successful cultivation, sow seedlings in early March, transplant at the first true leaf stage, and plant seedlings in greenhouses in May, following a 40x60 cm spacing scheme. After planting, plants are trained to a single stem, all suckers are removed, and they are tied to supports, promoting better growth and fruiting.
The "Siberian Gold" variety is resistant to major tomato diseases, simplifying care and increasing yield. Its unique bicolor fruits with aromatic, sweet flesh attract fans of unusual bicolor tomatoes and allow for a stable, high-quality harvest in greenhouse conditions.
