Tomato LUCUM

Tomato Lucum is an ultra-early, high-yielding variety intended for open-field cultivation. The fruit ripens approximately on day 80-95 after germination, enabling a quick harvest. The plant is determinate, with a strong bush reaching 30 to 40 cm in height, which simplifies care and harvesting. Each cluster forms 5 to 7 fruits, contributing to the variety's high productivity.

The fruits of tomato Lucum have an attractive heart-shaped form with slight ribbing and a vibrant orange color. Each fruit weighs between 100 and 130 grams. The flesh has a sweet flavor with fruity notes, making this variety especially delicious for fresh consumption and processing. The fruits contain increased levels of beta-carotene, enhancing their nutritional value and beneficial properties.

The variety is resistant to major tomato diseases, reducing the need for intensive plant protection and simplifying care. Lucum can be grown both directly sown into the ground and using seedlings, offering flexibility in agronomy. This tomato is low-maintenance and suitable for various climatic conditions, making it an excellent choice for gardeners and farmers.