Fly

Tomato Fly F1 is a medium-sized indeterminate hybrid with a vigorous plant and short internode spacing. The ripening period is about 100 days, allowing for harvest within relatively short timeframes. The plant boasts high productivity due to clusters that often split into two branches and contain an average of 6 to 9 fruits.

The fruits of tomato Fly have an oval shape and vibrant red color, with excellent flavor. The average weight of one fruit is 160-170 grams, making them convenient for fresh consumption and processing. Tomatoes are well-suited for transportation, ensuring product integrity during transit and storage.

The hybrid demonstrates resistance to a range of diseases, including tobacco mosaic virus (TMV), verticillium (V), nematodes (N), fusarium rots (F1, F2), as well as viruses TSW and TYLCV. This makes tomato Fly a reliable choice for cultivation under various conditions with minimal yield loss.